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“a taste of bliss”

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Recipes

Philosopher Crab Alfredo

Philosopher Crab Alfredo A delicious pasta dish year round. Enjoy with crab, clams or make it a vegetarian recipe. But we recommend some good California Sheep Cheese! Yields 4 servings INGREDIENTS: 1# ounces dried Penne Pasta, cooked according...

FALL FOODS – FIGS, PHILOSOPHER AND PORK

Well this week it finally feels like Fall is here. I have been so ready for fall. Now its time for chicken pot pies, hot chocolate, fall fruits and the smell of all good things coming from the oven. I love figs. And what goes better with figs then...

PHILOSOPHER CHEESE BASIL CUPS

Philosopher Cheese Basil Cups My savory little Ewetopia cups are big party favorites.  They disappear before all the other appetizers, even chips and dip.  The “Philosopher” cheese, with it’s rich, sweet, slightly...

SUMMER PHILOSOPHER OLIVE OREGANO SALAD

  Summer Philosopher OliveOregano Salad INGREDIENTS: 8 ounces of Philosopher, crumbled 1/2 cup Kalamata Olives, pits removed and chopped fine 1 cup Cherry Tomatoes, cut in half 1 cup Lemon Cucumbers, washed, and thinly sliced 2 tablespoon...

PHILOSOPHER APRICOT SERRANO BAGUETTE

  Philosopher ApricotSerrano Baguette INGREDIENTS: 1 baguette, sliced 1/8 cup olive oil 4 ounces serrano ham slices 6 apricots, cut into chunks 3.5 ounces Ewetopia Philosopher cheese, crumbled 3 tablespoons freshly chopped basil 1/4...

EWETOPIA CHEESE PESTO

This NEW rich and delicate cheese “Philosopher” is made with a blend of Sheep and Cow milk by Ewetopia Dairy Inc. The textures and sweet bite go a long way in this recipe. The cheese adds a creamy silkiness without taking away the crunch...

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Denair, California

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