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Ewetopia Dairy Blog

UC Davis, One Market Restaurant…Ewetopia Dairy

In early December I had the pleasure to be a part of a One California Dinner, put on by UC Davis and CAAA at One Market Restaurant, in San Francisco.  The purpose of the night was to explore the topic of technology in agriculture, the current state...

Philosopher Crab Alfredo

Philosopher Crab Alfredo A delicious pasta dish year round. Enjoy with crab, clams or make it a vegetarian recipe. But we recommend some good California Sheep Cheese! Yields 4 servings INGREDIENTS: 1# ounces dried Penne Pasta, cooked according...

the girl & the fig….. and Ewetopia

Ever heard about the girl & the fig? If not, where have you been hiding? A fantastic culinary destination in Sonoma, CA. Chef Jeremy works his magic daily, so let your taste buds play. During my last visit, Chef surprised us with this late harvest...

FALL FOODS – FIGS, PHILOSOPHER AND PORK

Well this week it finally feels like Fall is here. I have been so ready for fall. Now its time for chicken pot pies, hot chocolate, fall fruits and the smell of all good things coming from the oven. I love figs. And what goes better with figs then...

IN SONOMA? EPICUREAN CONNECTION IS WHERE ITS AT

Heading to Sonoma.  Stop in and say hi to our friend Sheana Davis at the  Epicurean Connection and have a Philosopher grilled sandwich.  It was heaven, especially with the basil dipping sauce.   Or visit and have a cup of coffee,...

CHECK OUT THE NOURISHED KITCHEN

How about a summer gallette for lunch this weekend? Jenny over at the Nourished Kitchen has just the recipe for us!   Golden Beet Galette with Honey, Cheese and MintYield: makes about 4 servings A nice light lunch, this free-form tart combines...

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